Great food from the Great Lakes State!
Nearly 400 mouth-watering recipes are compiled from 60 of Michigan's best cookbooks in this great collection. In addition, this cookbook also contains:
- Photographs, illustrations, fun-to-read historical facts and trivia that convey the uniqueness of the state (famous Michiganians, timeline, etc.)
- Valuable information on the leading tourist attractions and festivals, plus a complete listing of Michigan's state and national parks and forests.
- A section that lists the contributing cookbooks with a description and ordering information for each.
Size: 9" x 6". Softcover. 286 pages.